Sustainable Bioeconomy
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Publications
- ● Influence of amino acid and organic acid structure on extraction of gold from silicate ore; Kanjana Kudpeng, Paitip Thiravetyan; 2021; Journal article
- ● Influence of cooking methods on physicochemical characteristics and in vitro protein digestibility of restructured pork steak hydrolyzed by bromelain and reformed by κ-carrageenan; Putthapong Phumsomba, Nachomkamon Saengsuk, Natta Laohakunjit, et al.; 2025; Journal article
- ● Influence of hot air drying on capsaicinoids, phenolics, flavonoids and antioxidant activities of ‘Super Hot’ chilies; Esther Shiau Ping Yap, Apiradee Uthairatanakij, Natta Laohakunjit, et al.; 2022; Journal article
- ● Influence of natural colour blends of freeze-dried Gac aril and pulp on the quality of whey protein-mixed gelatin-based chewables; Kumkong N., Banjongsinsiri P., Laohakunjit N., et al.; 2020; Journal article
- ● Influence of protein concentrations and protein to alginate ratios on characteristics and qualities of spirulina protein-spherification; Chotika Nitiwuttithorn, Ukrit Iamkajornsiri, Saowakon Wongsasulak and Punchira Vongsawasdi
; 2024; Conference proceedings article
Projects
- ● Absolute environmental sustainability assessment of hydrogen production from organic waste in Thailand; SHABBIR H. GHEEWALA - The Joint Graduate School of Energy and Environment
- ● Acceleration and enhancement of anaerobic digestion of lignocellulosic biomass for biogas production: Microbial screening, enrichment and identification of effective anaerobic microbial community; PAWINEE CHAIPRASERT - School of Bioresources and Technology
- ● Acceleration and enhancement of anaerobic digestion of lignocellulosic biomass for biogas production: Microbial screening, enrichment and identification of effective anaerobic microbial community (Phase II); PAWINEE CHAIPRASERT - School of Bioresources and Technology
- ● Actinomycetes with probiotic properties from gut of Nile tilapia; JIRAYUT EUANORASETR - Department of Microbiology
- ● Active-Nanoparticle film for enhancing food security and raising food-income (continuous project); SIRIRAT WACHIRALURPAN - Institute for Scientific and Technological Research And Services












