Assoc.Prof.Dr. VARIT SRILAONG

Work Affiliations

Strategic Research Themes

Publications

  

  

  

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• ● 1-MCP microbubbles reduce chlorophyll degradation and maintain the quality of Dendrobium cv. Burana Jade orchid flowers; Nutthachai Pongprasert, Surisa Phornvillay, Pornpan Lekkham , et al.; 2024; Journal article
• ● Anoxia and hypercarbia packaging influence adult emergence and survival of the pretreated eggs of Callosobruchus chinensis (L.) and mung bean quality during storage; Pascua G.F.S.; Photchanachai S.; Srilaong V.; 2024; Journal article
• ● Effect of blue LED growing light on enhancing phytonutrients and antioxidants of plant-factory grown kale microgreen; N. Pongprasert, P. Lekkham, S. Yodsarn, et al.; 2024; Conference proceedings article
• ● Effect of Melatonin on Physical and Chemical Changes of ‘Hom Thong’ Banana during Storage; Yada Sagornwimon, Varit Srilaong, Amnat Jarerat, et al.; 2024; Conference proceedings article
• ● Effect of Micro-nano Bubbles Combined with Advanced Oxidation Process (NaOCl/ UVC) on Reducing of Microbial Contamination of Fresh-cut ‘Cos’ Lettuce ; ณัฐชัย พงษ์ประเสริฐ, วาริช ศรีละออง, พรพรรณ เล็กขำ และ สุวนันท์ ยอดสาร; 2024; Conference proceedings article
• ● Efficacy of ethanol vapor releasing pad to maintain the quality of fresh cut mango during display; Panida Boonyaritthongchai, Preyanuch Sangprayoon, Mathurot Khumthongwattana, et al.; 2024; Poster
• ● Encompassing potential preventive controls using GFSI, USDA National Organic Program, FSMA Preventive Controls for Human Food and FSMA Intentional Adulteration in ready-to-eat organic leafy green salad: A case study from Thailand; Suwimol Surareungchai, Chaleeda Borompichaichartkul, Chitsiri Rachtanapun, et al.; 2024; Journal article
• ● Impact of Electrostatic Atomized Water Particles Treatment on Chlorophyll Degradation and Delay Ripening in a Thai Banana (Musa × paradisiaca, cv. ‘Namwa’ Banana) during Storage; Salaemae N.; Pongprasert N.; Phornvillay S.; Kaewsuksaeng S.; Shigyo M.; Ito S.; Yamauchi N.; Srilaong V.; 2024; Journal article
• ● Inhibitors of abscisic acid synthesis or signaling affect anthocyanin synthesis and photoreceptors in grape berries; Kondo S.; Kunugi K.; Saito T.; Ohkawa K.; Takeuchi J.; Todoroki Y.; Khewkhom N.; Srilaong V.; Phlaetita W.; Setha S.; 2024; Journal article
• ● Reduction of Browning Reaction in Aromatic Coconut by using Melatonin and Citronellal; Pornpan Lekkham, Suwanan Yodsarn, Nuttachai Pongprasert and Varit Srilaong; 2024; Conference proceedings article
• ● Application of cytokinin under modified atmosphere (MA) de-lays yellowing and prolongs the vase life of Davallia solida (G. Forst.) Sw. leaves; Pataraporn Ngamkham, Varit Srilaong, Chalermchai Wongs-Aree and Mantana Buanong; 2023; Journal article
• ● Effect of varying concentrations of melatonin on anthocyanin and sugar metabolism in grapes (Vitis labruscana L.); Wang, Shanshan; Song, Junjie; Wang, et al.; 2023; Journal article
• ● Effects of pre- and postharvest LEDs treatments on physio-biochemical properties of roselle (Hibiscus sabdariffa L.) microgreens: a preliminary study; 2023; Conference proceedings article
• ● Alterations in morphological and biochemical properties in ‘Namwa’ banana associated with freckles caused by Lasiodiplodia theobromae in Thailand; Salaemae N., Srilaong V., Pongprasert N., et al.; 2022; Journal article
• ● A Novel Technique Using Advanced Oxidation Process (UV-C/H2O2) Combined with Micro-Nano Bubbles on Decontamination, Seed Viability, and Enhancing Phytonutrients of Roselle Microgreens; Phornvillay S., Yodsarn S., Oonsrithong J., et al.; 2022; Journal article
• ● Comparison of Risk Assessment Schemes in GHPs and HACCP, FSMA Preventive Controls for Human Food, ISO 22000, and GFSI Recognized Standards with Risk Scoring Guidance in General Use with Fresh Produce; Surareungchai, Suwimol; Borompichaichartkul, Chaleeda; Rachtanapun, et al.; 2022; Journal article
• ● Efficiency of Palm Oil Wax on Postharvest Quality of Banana cv. Kluai Khai; Poom Teerapinyaporn, Nutthachai Pongprasert, Kornkanok Aryusuk, et al.; 2022; Conference proceedings article
• ● Bioactive composition and nutritional profile of microgreens cultivated in Thailand; Kowitcharoen L., Phornvillay S., Lekkham P., et al.; 2021; Journal article
• ● Color appearance and physico-chemical changes in dried chili as affected by modified atmosphere packaging and temperature during storage; Pola, Wissanee; Sugaya, Sumiko; Srilaong, et al.; 2021; Journal article
• ● Development of electrospun nanofibers containing methyl jasmonate for applying in postharvest fruit and vegetables; Kebngon C., Srilaong V., Penchaiya P., et al.; 2021; Conference proceedings article

Expertise