Environmental sustainability assessment of ethanol from cassava and sugarcane molasses in a life cycle perspective

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Author listGheewala S.H.

PublisherSpringer Verlag

Publication year2013

Issue number9781447153634

Start page131

End page143

Number of pages13

ISSN1865-3529

eISSN1865-3529

URLhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85042941874&doi=10.1007%2f978-1-4471-5364-1_6&partnerID=40&md5=974f9eaeb106c400701fb30d2cba97ac

LanguagesEnglish-Great Britain (EN-GB)


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Abstract

Liquid transportation fuels derived from biomass (biofuels) are widely promoted inter alia due to their perceived environmental benefits. The environmental sustainability of biofuels, however, must be rigorously tested using scientific tools. Several such tools, namely net energy ratio (NER), net energy balance (NEB), renewability, and life cycle assessment (LCA), are defined and then used to analyze the environmental sustainability of ethanol produced from cassava and sugarcane molasses in Thailand. These studies show the utility of such tools in the evaluation and also point various areas of improvement. Use of renewable energy sources in the supply chain, utilization of co-products as well as waste products, and good management practices at the farm such as use of organic fertilizers are some of the options that can help improve the environmental benefits of biofuels. ฉ 2013, Springer-Verlag London.


Keywords

BurningFermentationmethane


Last updated on 2023-02-10 at 07:35