Dispersion of ZnO Nanoparticles in a Mixture of Ethylene Glycol-Water, Exploration of Temperature-Dependent Density, and Sensitivity Analysis

Journal article


Authors/Editors


Strategic Research Themes

No matching items found.


Publication Details

Author listMahian O., Kianifar A., Wongwises S.

PublisherSpringer

Publication year2013

JournalJournal of Cluster Science (1040-7278)

Volume number24

Issue number4

Start page1103

End page1114

Number of pages12

ISSN1040-7278

eISSN1572-8862

URLhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-84891662611&doi=10.1007%2fs10876-013-0601-4&partnerID=40&md5=b482adf5e50aa958d8063e446750b8a1

LanguagesEnglish-Great Britain (EN-GB)


View in Web of Science | View on publisher site | View citing articles in Web of Science


Abstract

Experimental studies are performed to evaluate the stability of zinc oxide (ZnO) nanoparticles suspended in a mixture of ethylene glycol and water with weight ratio of 40-60 as the base fluid. Different methods have been employed to disperse ZnO nanoparticles. It is found that using Gum Arabic leads to clustering and settle the nanoparticles. Also, the use of DI ammonium hydrogen citrate with weight ratio 1:1 (surfactant:nanoparticles) gives the acceptable stability. The density of nanofluids is measured and the results are compared with theoretical results. A helpful correlation for the measured densities of the stable nanofluids in a temperature range of 25-40 ฐC is presented which can used in practical applications. Finally based on the correlation a sensitivity analysis has been done. It is found that at higher temperatures the density is more sensitive to the increases in volume fraction. ฉ 2013 Springer Science+Business Media New York.


Keywords

Dispersionsensitivity analysisZnO nanoparticles


Last updated on 2023-26-09 at 07:36