An analysis of wood pyrolysis tar from high temperature thermal cracking process

บทความในวารสาร


ผู้เขียน/บรรณาธิการ


กลุ่มสาขาการวิจัยเชิงกลยุทธ์

ไม่พบข้อมูลที่เกี่ยวข้อง


รายละเอียดสำหรับงานพิมพ์

รายชื่อผู้แต่งWongchang T., Patumsawad S., Fungtammasan B.

ผู้เผยแพร่Taylor and Francis Group

ปีที่เผยแพร่ (ค.ศ.)2013

วารสารEnergy Sources Part A: Recovery, Utilization, and Environmental Effects (1556-7036)

Volume number35

Issue number10

หน้าแรก926

หน้าสุดท้าย935

จำนวนหน้า10

นอก1556-7036

eISSN1556-7230

URLhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-84876156063&doi=10.1080%2f15567036.2012.707748&partnerID=40&md5=0f58640917706fbde0b8ff7219fdca1b

ภาษาEnglish-Great Britain (EN-GB)


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บทคัดย่อ

The objective of this study is to investigate and analyze the tar yields and structural changes of tar formed during a high temperature thermal cracking process. Experiments were conducted in order to study the effect of temperature on the yield and characteristic chemicals of tar. All experiments were carried out with parawood under steady-state conditions. The temperature of the pyrolyzer was controlled at 600ฐC and pyrolysis gases were carried to the reformer by nitrogen. The thermal cracking tests were performed at six different temperatures: 700, 800, 900, 1,000, 1,100, and 1,200ฐC. The samples of tar were analyzed by gravimetric analysis, gas chromatography-flame ionization detector, and gel permeation chromatography techniques in order to get information and an understanding about the tar, such as tar yield, compositions, and average molecular weight. From the experimental results and quantity analysis, the amount of tar decreased continually to 90% reduction as temperature increased from 600 to 1,200ฐC resulting from thermal cracking of tar into the lighter products. In chemical analysis, at a low temperature range, the aromatic compounds were dominant in tar compositions. Meanwhile, these phenomena were adverse at higher temperatures and polycyclic aromatic hydrocarbons dominated. These resulted in higher than the average molecular weight as the temperature increased. ฉ 2013 Copyright Taylor and Francis Group, LLC.


คำสำคัญ

tarthermal cracking


อัพเดทล่าสุด 2023-02-10 ถึง 07:35