Using association rules to identify root causes of CRD in broilers

Conference proceedings article


ผู้เขียน/บรรณาธิการ


กลุ่มสาขาการวิจัยเชิงกลยุทธ์

ไม่พบข้อมูลที่เกี่ยวข้อง


รายละเอียดสำหรับงานพิมพ์

รายชื่อผู้แต่งManeewongvatana S., Maneewongvatana S., Lojitamnuay T., Juthasong M.

ผู้เผยแพร่Hindawi

ปีที่เผยแพร่ (ค.ศ.)2013

หน้าแรก206

หน้าสุดท้าย210

จำนวนหน้า5

ISBN9781479908066

นอก0146-9428

eISSN1745-4557

URLhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-84883435327&doi=10.1109%2fJCSSE.2013.6567346&partnerID=40&md5=b4b036d4c343b1b7317639cd268497ab

ภาษาEnglish-Great Britain (EN-GB)


ดูบนเว็บไซต์ของสำนักพิมพ์


บทคัดย่อ

Chronic Respiratory Disease (CRD) in broilers poses some management challenges for the poultry meat industry since the disease discovery often comes too late. Raw meat from infected chickens must be excluded from being processed into cooked poultry product. Many factors from raising process are considered to contribute to such disease. Thus, finding root causes of CRD would help the farmers to have better control and prevent disease and also help the processing facilities to have a better estimation of raw meat amount. In this paper, we apply associate rules technique to identify the root causes of CRD. Possible factors were first identified by skilled veterinarians. Then collected data from several farms were used to find sets of factors that could potentially be the root causes. From the results we can identify set of general factors that are common root causes on all farms as well as sets of farm-dependent factors. ฉ 2013 IEEE.


คำสำคัญ

Broiler Farm Industry


อัพเดทล่าสุด 2023-28-09 ถึง 07:35