Environmental and life cycle cost assessment of cassava ethanol

Book chapter abstract


ผู้เขียน/บรรณาธิการ


กลุ่มสาขาการวิจัยเชิงกลยุทธ์

ไม่พบข้อมูลที่เกี่ยวข้อง


รายละเอียดสำหรับงานพิมพ์

รายชื่อผู้แต่งGheewala S.H., Bonnet S., Silalertruksa T.

ผู้เผยแพร่Hindawi

ปีที่เผยแพร่ (ค.ศ.)2016

หน้าแรก177

หน้าสุดท้าย193

จำนวนหน้า17

ISBN9781466589681; 9781466589674

eISSN1745-4557

URLhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85052782524&partnerID=40&md5=18714040f6fa5689ecc20ce4ccbbecbf

ภาษาEnglish-Great Britain (EN-GB)


บทคัดย่อ

Biofuels have been extensively promoted by many countries worldwide as a means to contribute to improved national energy security via reduced dependency on imported fossil fuels. They are also widely perceived as "green fuels" providing environmental benefits that are particularly emphasized for climate change mitigation through reduced greenhouse gas (GHG) emissions. However, the rapid increase in the production and use of ethanol and biodiesel over the last decade has been accompanied with rising concerns over the environmental benefits and cost competitiveness they may offer. In this chapter the case of cassava ethanol is taken as an example to address such concerns with a particular focus on Thailand where biofuels have been actively promoted over the last 15 years. To maintain the GHG performance and cost competitiveness of cassava ethanol as compared to its fossil equivalent gasoline, careful considerations are required over a range of parameters including, but not limited to, agricultural intensification of cassava production, land use expansion/land use change, enhanced productivity and co-products utilization, etc. Life-cycle greenhouse gas emissions and life-cycle costing studies have been conducted to evaluate the influence of these parameters and help maintain the benefits from biofuels. ฉ 2014 by Taylor & Francis Group, LLC.


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อัพเดทล่าสุด 2022-06-01 ถึง 16:10