Sustainable agriculture

Description

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People

  

  

  

8 of 15

  

  

  

• PHENJUN MEKVICHITSAENGPORNPUN SIRAMON
• PONGPHEN JITAREERAT

Publications

  

  

  

1 of 16

  

  

  

• ● 1-MCP microbubbles reduce chlorophyll degradation and maintain the quality of Dendrobium cv. Burana Jade orchid flowers; Nutthachai Pongprasert, Surisa Phornvillay, Pornpan Lekkham , et al.; 2024; Journal article● Anti-Obesity Effects of Marine Macroalgae Extract Caulerpa lentillifera in a Caenorhabditis elegans Model; Kawita Chumphoochai, Preeyanuch Manohong, Nakorn Niamnont, et al.; 2023; Journal article
• ● A Community-Based Screening for Targeting Plant Growth-Promoting Bacteria from the Sugarcane Microbiome; Ahmad Nuruddin Khoiri, Thanawat Duangfoo, Payungsak Taboonma, et al.; 2022; Conference proceedings article
• ● ANALYSIS OF MICROBIAL COMMUNITIES IN VARIOUS FULL-SCALE ANAEROBIC WASTEWATER TREATMENT PLANTS; Wantanasak Suksong, Saeree Engsatittanawan, Varunee Kongduan, et al.; 2022; Poster
• ● A new diterpenoid from the leaves of Phyllanthus acidus; Duong T.-H., Nguyen T.T., Phan C.-T.D., et al.; 2022; Journal article

Projects

  

  

  

1 of 6

  

  

  

• ● Analysis of CBSV (cassava brown streak virus) disease-responsive genes in susceptible and resistant cassava varieties for being a tolerant-trait biomarker in prospect; TREENUT SAITHONG - School of Bioresources and Technology● 
• Control of quality and microbial contamination of fresh-cut durian in the industry level for exporting (Phase 2); PONGPHEN JITAREERAT - School of Bioresources and Technology