Postharvest

Description

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People

  

  

  

1 of 3

  

  

  

• APIRADEE UTHAIRATANAKIJ
• CHALERMCHAI WONGS-AREE
• KORNKANOK ARYUSUK
• LADDAWAN POTPROMMANEE
• LEELA RUCKTHONG

Publications

  

  

  

1 of 16

  

  

  

• ● 1-MCP microbubbles reduce chlorophyll degradation and maintain the quality of Dendrobium cv. Burana Jade orchid flowers; Nutthachai Pongprasert, Surisa Phornvillay, Pornpan Lekkham , et al.; 2024; Journal article
• ● Anoxia and hypercarbia packaging influence adult emergence and survival of the pretreated eggs of Callosobruchus chinensis (L.) and mung bean quality during storage; Pascua G.F.S.; Photchanachai S.; Srilaong V.; 2024; Journal article
• ● Application of cytokinin under modified atmosphere (MA) de-lays yellowing and prolongs the vase life of Davallia solida (G. Forst.) Sw. leaves; Pataraporn Ngamkham, Varit Srilaong, Chalermchai Wongs-Aree and Mantana Buanong; 2023; Journal article
• ● Applications of Sodium Metabisulfite and Oxalic Acid to Reduce the Pericarp Browning of Longan during Storage; Juthamard Promboon, Kanjana Worarad, Pathompong Penchaiya, et al.; 2021; Conference proceedings article
• ● Biochemical characterization of Dimocarpus longan polyphenol oxidase provides insights into its catalytic efficiency; Leela Ruckthong, Matthias Pretzler, Ioannis Kampatsikas & Annette Rompel; 2022; Journal article

Projects

  

  

  

2 of 3

  

  

  

• ● Enhancement of bioactive compounds in pineapple cv. Pattavia with pre- and post-harvest treatment with methyl jasmonate and auxin; PANIDA BOONYARITHONGCHAI - School of Bioresources and Technology
• ● Food loss assessment of sugarcane and sugar products for identifying the food loss reduction measures along the whole value chain and reporting SDG 12.3.1 (Phase 1.2 Food Loss Assessment); THAPAT SILALERTRUKSA - Department of Environmental Engineering
• ● Innovation for leafy-vegetable production with high nutrition by LED technology; WILAIWAN VIPUTHANUPONG - Department of Electrical Engineering
• ● Production of Mango Leather and Crispy Dried Mango Products Using Foam Mat Drying Technique; SOMKIAT PRACHAYAWARAKORN - Department of Chemical Engineering
• ● Prototype of postharvest handling of cut Vanda orchid flowers for export ; MANTANA BUANONG - School of Bioresources and Technology