Prof.Dr. SHABBIR H. GHEEWALA

สังกัดองค์กร

กลุ่มสาขาการวิจัยเชิงกลยุทธ์

ผลงานตีพิมพ์

  

  

  

2 จาก 11

  

  

  

• ● Spatial and Temporal Distribution of Water Requirement by Major Crops in Chainat Province, Thailand; Jutaporn Kesorn, Thapat Silalertruksa, Shabbir H. Gheewala; 2021; บทความในวารสาร
• ● Epistemic uncertainty and stochastic analysis in the sugarcane production systems in Thailand – Quantifying the confidence in comparative results; Ullah A., Silalertruksa T., Gheewala S.H.; 2020; บทความในวารสาร
• ● Sustainability analysis of bioethanol promotion in Thailand using a cost-benefit approach; Haputta P., Puttanapong N., Silalertruksa T., et al.; 2020; บทความในวารสาร
• ● Adoption, Cost and Livelihood Impact of Machinery Services Used in Small-Scale Sugarcane Production in Thailand; Chaya W., Bunnag B., Gheewala S.H.; 2019; บทความในวารสาร
• ● A multi-scenario life cycle impact comparison of operational energy supply techniques for an office building in Thailand; Tevis R., Schuster N., Evans F., et al.; 2019; บทความในวารสาร
• ● A policy-based life cycle impact assessment method for Thailand; Lecksiwilai N., Gheewala S.H.; 2019; บทความในวารสาร
• ● A review of two different methods for the estimation of water footprint of crops; Farooq N., Gheewala S.H.; 2019; บทความในวารสาร
• ● A review on life cycle assessment of biogas production: Challenges and future perspectives in Malaysia; Aziz N.I.H.A., Hanafiah M.M., Gheewala S.H.; 2019; บทความในวารสาร
• ● Biorefineries for Sustainable Food-Fuel-Fibre Production: Towards a Circular Economy; Gheewala S.H.; 2019; บทความในวารสาร
• ● Carbon flow and management in regional rice production in Thailand; Jakrawatana N., Gheewala S.H., Towprayoon S.; 2019; Conference proceedings article
• ● Challenges and pitfalls in implementing Thailand's ethanol plan: Integrated policy coherence and gap analysis; Chaya W., Jesdapipat S., Tripetchkul S., et al.; 2019; บทความในวารสาร
• ● Competitive use of sugarcane for food, fuel, and biochemical through the environmental and economic factors; Silalertruksa T., Gheewala S.H.; 2019; บทความในวารสาร
• ● Development of a social impact assessment method and application to a case study of sugarcane, sugar, and ethanol in Thailand; Sawaengsak W., Olsen S.I., Hauschild M.Z., et al.; 2019; บทความในวารสาร
• ● Efficiency analysis of sugarcane production systems in Thailand using data envelopment analysis; Ullah A., Silalertruksa T., Pongpat P., et al.; 2019; บทความในวารสาร
• ● Environmental and social life cycle assessment to enhance sustainability of sugarcane-based products in Thailand; Prasara-A J., Gheewala S.H., Silalertruksa T., et al.; 2019; Conference proceedings article
• ● Environment impacts assessment of petroleum plastic and bioplastic carrier bags in Thailand; Sudarat Rattana;Sudarat Rattana;Shabbir H. Gheewala;Shabbir H. Gheewala; 2019; บทความในวารสาร
• ● Evidence on the magnitude of the economic, health and population effects of palm cooking oil consumption: An integrated modelling approach with Thailand as a case study; Keogh-Brown M.R., Jensen H.T., Basu S., et al.; 2019; บทความในวารสาร
• ● International trade, dietary change, and cardiovascular disease health outcomes: Import tariff reform using an integrated macroeconomic, environmental and health modelling framework for Thailand; Jensen H.T., Keogh-Brown M.R., Shankar B., et al.; 2019; บทความในวารสาร
• ● Life cycle assessment and cost-benefit analysis of palm biorefinery in Thailand for different empty fruit bunch (EFB) management scenarios; Nattaya Huailuek;Nattaya Huailuek;Thapat Silalertruksa;Thapat Silalertruksa;Shabbir H. Gheewala;Shabbir H. Gheewala; 2019; บทความในวารสาร
• ● Life cycle assessment of ethanol production from molasses in Ethiopia; Ephrata Demissie;Ephrata Demissie;Shabbir H. Gheewala;Shabbir H. Gheewala; 2019; บทความในวารสาร

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