Thai consumer interaction with graphic on packaging of baby biscuit (125)

Conference proceedings article


ผู้เขียน/บรรณาธิการ


กลุ่มสาขาการวิจัยเชิงกลยุทธ์

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รายละเอียดสำหรับงานพิมพ์

รายชื่อผู้แต่งSawangruamchoke T., Tanprasert K.

ผู้เผยแพร่Hindawi

ปีที่เผยแพร่ (ค.ศ.)2016

Volume number2016-June

หน้าแรก375

หน้าสุดท้าย380

จำนวนหน้า6

ISBN9788570291363

eISSN1745-4557

URLhttps://www.scopus.com/inward/record.uri?eid=2-s2.0-85051995557&partnerID=40&md5=5e0a0fa8b27f5c85586e4dadc367c75a

ภาษาEnglish-Great Britain (EN-GB)


บทคัดย่อ

Baby food market has been growing and there are several new product varieties available on the shelf. Baby biscuit is one of the emerging products and several brands, local and imported, have been offered. The consumers purchasing baby food are particularly concerned about the quality and safety of the product they are buying and it is our interest to determine the good graphic to help them locate and obtain information from the package easily. The objective was to determine the effect of graphic of appropriate age symbol and allergen label, type of nutrition information on how well the consumer perceived information. The surveys were conducted with at least 100 participants, who are or have been a mother or have purchased baby biscuit. It was observed from the survey result that for the appropriate age symbol the simple two color symbol with both the age clearly shown and the the text were perceived as the most understanding and interesting. The allergen label with the number showing percentage of ingredient is perceived of the easiest to understand when compared to the color coding and graph. The understanding of the full nutritional label and GDA were similar. This information can be used as a basis for designing graphic for packaging of baby biscuit. It may also extend to other products in the baby food market as well. ฉ 2016 CETEA - Packaging Technology Center. All rights reserved.


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อัพเดทล่าสุด 2022-06-01 ถึง 16:11