food for the future
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Publications
- ● Identification of proteolytic bacteria from Yunnan fermented foods and their use to reduce the allergenicity of β-lactoglobulin; Du, X., Yin, et al.; 2024; Journal article
- ● Imitation crab stick from soy protein isolate: Part I Factors affecting soy protein isolate gel ; Charnaahsith Kongphatarnon, Atichot Tawansangpetch, Saowakon Wongsasulak, et al.; 2022; Conference proceedings article
- ● Impact of extraction methods on bioactive compounds and antioxidant activities of Thai jasmine rice leaf extracts; Ayuni D.; Neri L.; Pittia P.; Sirikantaramas S.; Devahastin S.; Borompichaichartkul C.; 2024; Journal article
- ● Improvement of Anthocyanin Stability in Butterfly Pea Flower Extract by Co-pigmentation with Catechin; Charurungsipong P., Tangduangdee C., Amornraksa S., et al.; 2020; Conference proceedings article
- ● Improvement of moist heat resistance of ascorbic acid through encapsulation in egg yolk-chitosan composite: Application for production of highly nutritious shrimp feed pellets; Jidapa Jaroensaensuai, Saowakon Wongsasulak, Tipaporn Yoovidhya, et al.; 2022; Journal article
Projects
- ● Biotechnology for production of Immunoglobulin Y against Helicobacter pyroli gastritis for health food supplement; PHENJUN MEKVICHITSAENG - Animal Cell Culture Laboratory
- ● Developing Food Systems Framework for Thailand & Food Systems Analysis and Development on Trade, Distribution and Food Services.; SANTI CHAROENPORNPATTANA - Department of Civil Engineering
- ● Developing of plant-based meat (mung bean meal and rice bran protein) colored with natural color extract; ORRAPUN SELAMASSAKUL - Agricultural and Functional Food Processing
- ● Development of a medicinal mushroom culture medium (Hericium erinaceus, Lignosus rhinoceros and Poria Cocos) with potato substitutes to stimulate mycelium growth and the biological activities of mycelium extract.; KANTEERA SOONTHARAPIRAKKUL - Kmutt Ratchaburi Learning Park
- ● Development of a rapid paper-based test strip in combination with immunomagnetic separation for detection of Salmonella Typhimurium; SONGSIRIN RUENGVISESH - Department of Microbiology