Assoc.Prof.Dr. PONGPHEN JITAREERAT

Work Affiliations

Strategic Research Themes

Publications

  

  

  

3 of 7

  

  

  

• ● Influence of hot air drying on capsaicinoids, phenolics, flavonoids and antioxidant activities of ‘Super Hot’ chilies; Esther Shiau Ping Yap, Apiradee Uthairatanakij, Natta Laohakunjit, et al.; 2022; Journal article
• ● Phenolics and Antioxidant and Antibacterial Activities of Immature and Mature Blumea balsamifera Leaf Extracts Eluted with Different Solvents; Sirinapha Jirakitticharoen, Wudtichai Wisuitiprot, Pongphen Jitareerat, et al.; 2022; Journal article
• ● Whey protein incorporated with olive oil as novel edible coating for fresh cut pineapples; A. Uthairatanakij, Y.H. Wote, N. Laohakunjit, et al.; 2022; Conference proceedings article
• ● Carotenoid accumulation and the expression of carotenoid metabolic genes in mango during fruit development and ripening; Yungyuen W., Thuong Vo T., Uthairatanakij A., et al.; 2021; Journal article
• ● Combined effects of hot water vapor, sodium chlorite, and PVC film on postharvest decay and browning of trimmed aromatic coconut; Payuhamaytakul K., Sripong K., Uthairatanakij A., et al.; 2021; Conference proceedings article
• ● Effect of electron beam radiation on disease resistance and quality of harvested mangoes; Truc N.T., Uthairatanakij A., Srilaong V., et al.; 2021; Journal article
• ● Effect of hydrocooling in electrolyzed water on reducing fruit rot diseases and maintaining postharvest quality of rambutan; Sripong K., Uthairatanakij A., Jitareerat P.; 2021; Conference proceedings article
• ● Effect of microwave drying on drying characteristics, volatile compounds and color of holy basil (Ocimum tenuiflorum L.); Imaizumi T., Jitareerat P., Laohakunjit N., et al.; 2021; Journal article
• ● Effect of precooling with a solution of sodium carbonate on fruit rot and physiological changes in organic netted melon; Uthairatanakij A., Sripong K., Jitareerat P.; 2021; Conference proceedings article
• ● Effect of Preharvest Treatment by Calcium Boron Incorporated with Postharvest Treatment by Salicylic Acid on Alleviating Internal Browning of Pineapple cv. ‘Pattavia’ ; Kebngoen, C., Sangprayoon, et al.; 2021; Conference proceedings article
• ● Electron beam radiation delayed the disassembly of cell wall polysaccharides in harvested mangoes; Nguyen T.T., Kato M., Ma G., et al.; 2021; Journal article
• ● Impact of electron-beam irradiation combined with shellac coating on the suppression of chlorophyll degradation and water loss of lime fruit during storage; Pongsri R., Aiamla-or S., Srilaong V., et al.; 2021; Journal article
• ● Impact of electron beam irradiation on the chlorophyll degradation and antioxidant capacity of mango fruit; Nguyen T.T., Uthairatanakij A., Srilaong V., et al.; 2021; Journal article
• ● Plant growth and metabolic changes in ‘Super Hot’ chili fruit (Capsicum annuum) exposed to supplemental LED lights; Esther Shiau Ping Yapa, Apiradee Uthairatanakij, Natta Laohakunjit, et al.; 2021; Journal article
• ● Simplify product safety and quality risk analysis of raw materials for conventional, soilless culture and organic salads; Surareungchai S., Borompichaichartkul C., Rachtanapun C., et al.; 2021; Journal article
• ● Up-Regulation of plant defense genes in harvested mango using electron beam irradiation; Nguyen, Truc Trung; Kato, Masaya; Ma, et al.; 2021; Journal article
• ● Bioactive compounds in fresh, fresh-cut, frozen pineapple and bioactive compounds changes in frozen pineapple during storage; Boonyaritthongchai P., Uthairatanakij A., Sampanvejsobha S., et al.; 2020; Conference proceedings article
• ● Effect of carbon dioxide micro bubbles in combination with chlorine dioxide solution to reduce microbial contamination and browning of fresh-cut cos lettuce (Lactuca sativa L.); Pongprasert N., Jitareerat P., Srilaong V.; 2020; Conference proceedings article
• ● Impacts of Paraffin Wax and Propolis on Controlling Crown Rot Disease and Maintaining Postharvest Quality of Banana; Sripong K., Srinon T., Ketkaew K., et al.; 2020; Conference proceedings article
• ● Oil Characterization and Aflatoxin Profile of Peanut Kernel Subjected to Gamma Irradiation; Ngoc X. B. Nguyen, Apiradee Uthairatanakij, Natta Laohakunjit, et al.; 2020; Journal article

Expertise