Postharvest

Description

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People

  

  

  

1 of 3

  

  

  

• APIRADEE UTHAIRATANAKIJ
• CHALERMCHAI WONGS-AREE
• KORNKANOK ARYUSUK
• LADDAWAN POTPROMMANEE
• LEELA RUCKTHONG

Publications

  

  

  

10 of 16

  

  

  

• ● Formulation of selective hydrophobic deep eutectic oil-in-water nanoemulsion as green fungicides for mitigating anthracnose fungus Colletotrichum gloeosporioides ; M.J. Gidado, Ahmad Anas Nagoor Gunny, Subash C.B. Gopinath, et al.; 2023; Journal article
• ● Fruit Volatile Fingerprints Characterized among Four Commercial Cultivars of Thai Durian (Durio zibethinus); Aschariyaphotha, Wattana; Wongs-Aree, Chalermchai; Bodhipadma, et al.; 2021; Journal article
• ● Impact of Electrostatic Atomized Water Particles Treatment on Chlorophyll Degradation and Delay Ripening in a Thai Banana (Musa × paradisiaca, cv. ‘Namwa’ Banana) during Storage; Salaemae N.; Pongprasert N.; Phornvillay S.; Kaewsuksaeng S.; Shigyo M.; Ito S.; Yamauchi N.; Srilaong V.; 2024; Journal article
• ● Impact of hydropriming on germination and seedling establishment of sunflower seeds at elevated temperature; Rose L. Catiempo, Songsin Photchanachai, Emma Ruth V. Bayogan, et al.; 2021; Journal article
• ● Increasing Lignification in Translucent Disorder Aril of Mangosteen Related to the ROS Defensive Function; Chalermchai Wongs-Aree, Patchayapon Siripirom, Apinya Satitpongchai, et al.; 2021; Journal article

Projects

  

  

  

1 of 3

  

  

  

• ● Applications of 1-MCP and ethephon managing the postharvest quality of ‘Thongploy Praneet’ jackfruit
  
  ; CHALERMCHAI WONGS-AREE - School of Bioresources and Technology
• ● Control of quality and microbial contamination of fresh-cut durian in the industry level for exporting (Phase 2); PONGPHEN JITAREERAT - School of Bioresources and Technology
• ● Development of fresh cut fruits and vegetable washing machine using micro-nano bubbles combined with advanced oxidation process.; NUTTHACHAI PONGPRASERT - School of Bioresources and Technology
• ● Effect of brassinosteroid combined with sugar on delaying quality loss and the expression of genes for anthocyanin biosynthesis in cut Vanda orchid ‘Sansai Blue’ vs ‘Kanun Blue’ after exposure to exogenous ethylene; MANTANA BUANONG - School of Bioresources and Technology
• ● Effect of brassinosteroid combined with sugar on delaying quality loss and the expression of genes for anthocyanin biosynthesis in cut Vanda orchid ‘Sansai Blue’ vs ‘Kanun Blue’ after exposure to exogenous ethylene; MANTANA BUANONG - School of Bioresources and Technology